Tuesday, February 17, 2015

Fresh Fish!



 Early last Sunday morning stopped at the government seafood store for seer fish and prawns, later prepared deliciously by Alice (Alphonse's wife) and Alphonse, himself. Some scenes:





Look, Tom. Mullet!  




Seer fish steaks, freshly sliced. 


Crab waving at Baltimore.  




Catch of the day, straight from the Bay of Bengal.



Lunch! Seer fish steaks marinated in a masala slightly reminiscent of Old Bay. (Plus rice, sambar, rasam soup, green beans and more.) 

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